Fish Pepper
Capsicum annuum longum
Uses: Culinary/Medicinal Duration: Annual
When to Sow: Spring Ease of Germination: Easy
Attractive pepper plant with white mottled foliage and striped fruits. The curving fruits look a little like swimming fish. They turn from white with green stripes to orange with brown stripes to solid red when mature. This pepper has been grown by the African-American community around Philadelphia and Baltimore for years, where its heat and full-bodied flavour are treasured for fish and shellfish. Heat: 5,000-30,000 Scoville units.
  P4470-400 Plants
Not to U.S.A.   SOLD OUT
Currency: United States Dollar

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